Our Pale Ale has a Bright golden color, a medium body and a smooth taste. It is brewed with Pale, Wheat and Crystal malts; combined with Cascade, Columbus and Amarillo hops, giving it the perfect balance.

This style was originally developed to be hard and bitter enough to withstand the travel and storage required to reach the torrid climate in India. When the soldiers returned home they found themselves so accustomed to its bold character, they requested it as a regular Pub offering. Our IPA is brewed with Canadian 2-row Pale Malt, Crisp Specialty Malt and triple hopped with Cascades and Columbus Hops.

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A delicate serenity ensues while consuming this delicious Ale. Naturally flavored it beckons your taste buds as it broadens your horizon.

“Hefe” means “yeast” in German. This American-style version of wheat ale is unfiltered. Our rich brewer’s yeast rounds out the flavor of this specialty ale.

Our richest ale has a deep copper color, is full flavored and very hoppy in the finish. We use East Kent Goldings and Styrian Goldings to hop the balance of flavor just right. Ideal for sipping after dinner.

Like the old Porters of Ireland, our Porter is super rich and velvety. It is deep brown in color, with richly roasted and chocolately flavors. Like all Marin Brewing Co. ales, this contains no preservatives is not heat-pasturized.

Our Traditional spiced X-mas ale, brewed with Pale, Wheat, Caramalt and Munich malts and hopped with Sterling and Styrian Goldings hop varieties. Spices include Nutmeg, Mace, Cinnamon, Vanilla and Orange Peel.

Our amber-colored ale has a rich malty flavor, a smooth taste and a hoppy aroma finish. It is brewed with a large amount of Crystal Malts which are roasted to add flavor and color to this ale. Named in recognition and memory of Sonoma’s New Albion Brewing Co., Which opened in 1976 and was the first commercial micro-brewery since prohibition.

With a soothing array of Barley malts and Hops combined with the Natural Raspberry Flavoring this ale delights the senses and complements any good time.


Another great fruit beer. The Peach flavor is a perfect marriage to the Wheat Ale base. Light and refreshing, this beer is great by itself or blended with another. Try a “Dark and Fuzzy”, which is a mix of Point Reyes Porter and Stinson Beach Peach.

An extra strength version of our American-style Wheat Beer. “Hefe” means yeast, as this brew is unfiltered, which lends this beer a richer flavor, as well as lots of B-vitamins. “Doppel Weizen” is German for “Double Wheat”. Brewed with 2/3 Wheat Malt and 1/3 Barley Malt and hopped with Chinook and East Kent Goldings hops. Refreshing and easy drinking but deceptively strong. (7.0% alcohol by volume).

“White Knuckle Ale” is a Double India Pale Ale. That’s right, twice the malt and twice the hops in one 14 barrel batch. It is named in honor of the exciting bike trail on Mt. Tam. If you’re a “hophead ”, this is ones for you; fat, chewy, resiny, and pungent! Pour into a wide-mouthed glass and get ready to rip!


The Ultimate Stout, this ale is big, rich and malty. Our Stout has a creamy texture unsurpassed in any of our ales. Black in color with thick, long-lasting, tan head. Its dark color and deep-roasted flavor comes from the use of Roasted Barley and Black Barley.

 

A Golden colored monster of an ale. Complex with fruit and spice flavors derived from 3 Belgian Yeast strains and 3 additions of noble European hops. Designed to imitate famous “Tripel” brewed by Trappist Monks in Belgium.

A big, rich and smooth sherry-like WHEATWINE Style Ale inspired by our friend, Phil Moeller of Rubicon Brewing Co. fame. The beginning specific gravity is 1.097.
Telephone: 415-461-4677 Fax: 415-461-4688
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